november 2023
19sep(sep 19)8:00 AM30nov(nov 30)11:43 PMNWRA Wildlife Medicine Course
Event Details
Our Wildlife Medicine course is intended to provide veterinary practitioners with an introduction on how to approach wildlife medicine cases for the purpose of stabilizing the
Event Details
Our Wildlife Medicine course is intended to provide veterinary practitioners with an introduction on how to approach wildlife medicine cases for the purpose of stabilizing the animal and subsequent transfer to an authorized wildlife rehabilitator. Further, veterinarians will learn about various wildlife rehabilitation considerations that are important to restore health and welfare of the wild patient. This course is a mix of synchronous and asynchronous online learning. There will be live attendance required for some virtual meetings. This course offers 10 RACE approved CE credit hours.
Click Here for Wildlife Medicine Course Flyer
Information for the workshop, as well as registration, can be found on our website here: https://www.nwrawildlife.org/events/eventdetails.aspx?id=1768628
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Time
September 19 (Tuesday) 8:00 AM – November 30 (Thursday) 11:43 PM
Event Details
[FREE] The Cleaning and Disinfection in Animal Settings: BASIC COURSE uses a practical approach to overview the key principles of cleaning and
Event Details
- [FREE] The Cleaning and Disinfection in Animal Settings: BASIC COURSE uses a practical approach to overview the key principles of cleaning and disinfection, the steps of C&D process, tips when performing C&D procedures, factors that can affect disinfection success, and safety considerations during the process. This course has been RACE®-approved for 2 hours of CE credit for veterinarians and veterinary technicians.
- [FREE] The Cleaning and Disinfection in Animal Settings: ADVANCED COURSE discusses the science behind C&D and important considerations when setting up a C&D program. It focuses on the key principles of C&D in animal settings, disinfection methods and how to select them, how to implement C&D procedures effectively and safely, and factors that can affect the success of a disinfection program. The course has been RACE®-approved for 4 hours of CE credit for veterinarians and veterinary technicians.
- [FREE] The Organic and Alternative Animal Health online course includes 6 chapters on the growing industry of organic and alternative livestock production. Chapters provide an overview of the industry, prevention, rules and regulations for production, communication and practice management considerations, and treatment and modalities for organic and alternative livestock. In total, the series has been approved for up to 7 RACE® CE credits.
- [FREE] The Biosecurity in Livestock and Poultry Production: BASIC COURSE covers principles of biosecurity and biosecurity risks like personnel, animals, and vectors. The course is RACE®-approved for 3 CE hours for veterinarians and veterinary technicians.
- [FREE] The Biosecurity in Livestock and Poultry Production: ADVANCED COURSE covers all content from the basic course, plus information on assessing risk and developing, implementing, and evaluating a biosecurity plan. The course is RACE®-approved for 6 CE hours for veterinarians and veterinary technicians.
- [$250] The Zoonoses: Protecting People and Their Pets course addresses zoonotic diseases of companion animals – dogs, cats, pocket pets, pet birds, reptiles and amphibians, and fish – with a focus on prevention measures to protect human and animal health. The course is RACE®-approved for 10 CE hours. REGISTRATION FOR THIS COURSE CLOSES NOVEMBER 28, 2023. COURSE ENDS DECEMBER 31.
- [$125] The Zoonoses: Protecting People and Animals in Rural Communities course addresses zoonotic diseases of agricultural animals – cattle, sheep, goats, pigs, equids, and poultry – with a focus on prevention measures to protect human and animal health. The course is RACE®-approved for 5 CE hours. REGISTRATION FOR THIS COURSE CLOSES NOVEMBER 28, 2023. COURSE ENDS DECEMBER 31.
- [$100] The Animal Disease Emergencies: Understanding the Response web course addresses the key concepts of a response to a livestock or poultry disease emergency. It highlights the actions needed to detect, contain and control diseases to better prepare responders for their tasks during the response. The course is RACE®-approved for 4 CE hours. REGISTRATION FOR THIS COURSE CLOSES NOVEMBER 28, 2023. COURSE ENDS DECEMBER 31.
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Time
November 17 (Friday) 8:00 AM – December 31 (Sunday) 5:00 PM
december 2023
Event Details
[FREE] The Cleaning and Disinfection in Animal Settings: BASIC COURSE uses a practical approach to overview the key principles of cleaning and
Event Details
- [FREE] The Cleaning and Disinfection in Animal Settings: BASIC COURSE uses a practical approach to overview the key principles of cleaning and disinfection, the steps of C&D process, tips when performing C&D procedures, factors that can affect disinfection success, and safety considerations during the process. This course has been RACE®-approved for 2 hours of CE credit for veterinarians and veterinary technicians.
- [FREE] The Cleaning and Disinfection in Animal Settings: ADVANCED COURSE discusses the science behind C&D and important considerations when setting up a C&D program. It focuses on the key principles of C&D in animal settings, disinfection methods and how to select them, how to implement C&D procedures effectively and safely, and factors that can affect the success of a disinfection program. The course has been RACE®-approved for 4 hours of CE credit for veterinarians and veterinary technicians.
- [FREE] The Organic and Alternative Animal Health online course includes 6 chapters on the growing industry of organic and alternative livestock production. Chapters provide an overview of the industry, prevention, rules and regulations for production, communication and practice management considerations, and treatment and modalities for organic and alternative livestock. In total, the series has been approved for up to 7 RACE® CE credits.
- [FREE] The Biosecurity in Livestock and Poultry Production: BASIC COURSE covers principles of biosecurity and biosecurity risks like personnel, animals, and vectors. The course is RACE®-approved for 3 CE hours for veterinarians and veterinary technicians.
- [FREE] The Biosecurity in Livestock and Poultry Production: ADVANCED COURSE covers all content from the basic course, plus information on assessing risk and developing, implementing, and evaluating a biosecurity plan. The course is RACE®-approved for 6 CE hours for veterinarians and veterinary technicians.
- [$250] The Zoonoses: Protecting People and Their Pets course addresses zoonotic diseases of companion animals – dogs, cats, pocket pets, pet birds, reptiles and amphibians, and fish – with a focus on prevention measures to protect human and animal health. The course is RACE®-approved for 10 CE hours. REGISTRATION FOR THIS COURSE CLOSES NOVEMBER 28, 2023. COURSE ENDS DECEMBER 31.
- [$125] The Zoonoses: Protecting People and Animals in Rural Communities course addresses zoonotic diseases of agricultural animals – cattle, sheep, goats, pigs, equids, and poultry – with a focus on prevention measures to protect human and animal health. The course is RACE®-approved for 5 CE hours. REGISTRATION FOR THIS COURSE CLOSES NOVEMBER 28, 2023. COURSE ENDS DECEMBER 31.
- [$100] The Animal Disease Emergencies: Understanding the Response web course addresses the key concepts of a response to a livestock or poultry disease emergency. It highlights the actions needed to detect, contain and control diseases to better prepare responders for their tasks during the response. The course is RACE®-approved for 4 CE hours. REGISTRATION FOR THIS COURSE CLOSES NOVEMBER 28, 2023. COURSE ENDS DECEMBER 31.
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Time
November 17 (Friday) 8:00 AM – December 31 (Sunday) 5:00 PM
february 2024
03feb8:00 AM5:00 PMRocket City Veterinary Conference
Event Details
Reserved with your RSVP: *Currently only open to DVM attendees. 8 hours of CE Breakfast
Event Details
Reserved with your RSVP: *Currently only open to DVM attendees.
- 8 hours of CE
- Breakfast
- Lunch
- Parking
Total: FREE *Due to limited seating and necessary food preparation, please, be confident in your attendance prior to submitting your RSVP.
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Time
(Saturday) 8:00 AM – 5:00 PM
Location
Twickenham Center
200 Davis Circle Huntsville